Cole Slaw Episode #59 SandwichesSides Print this Recipe Ingredients 1 Head Cabbage1 Red Onion2 Carrots1 Lemon (juiced)1.5 Cups Mayonaise1/2 Cup Dijon Mustard1 Tablespoon Cider Vinegar1/2 Teaspoon Sugar Instructions 0 servings 1Slice Cabbage and Red Onion. Shred carrots.2Mix remaining ingredients with a whisk to make a dressing. 3Mix produce in a bowl and dress with whisked dressing. Refrigerate at least an hour. Print this Recipe Other Recipes Episode 73 Lamb Stew Episode 47 Compound Butter Episode 107 Cauliflower Soup Episode 106 Cremini Mushrooms Episode 103 Italian Wedding Soup Episode 102 French Potato Salad
